r3vilo<p>I can only recommend everyone to try breading sliced meat. Sooo delicious and somehow better than a large Schnitzel. I also coated them with tomato sauce and then baked them a few minutes 😋 <a href="https://layer8.space/tags/cooking" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>cooking</span></a> <a href="https://layer8.space/tags/schnitzel" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>schnitzel</span></a> <a href="https://layer8.space/tags/geschnetzeltes" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>geschnetzeltes</span></a> <a href="https://layer8.space/tags/yummy" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>yummy</span></a></p>