: oenological (thanks to

""Ebulliomètre": This oenological tool created in 1870 was used until 1970-1980 to measure wine alcohol content. Calibration is made according to water boiling temperature & wine boiling temperature is used to determine the level of alcohol using a reference table. I bought one!"​


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Fosstodon is an English speaking Mastodon instance that is open to anyone who is interested in technology; particularly free & open source software.